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Alpland Seminar Tag

Summer is here! Summer season in both Lapland and Switzerland is a fantastic time to spend time outdoors and enjoy the warmth, happy atmosphere amongst people and naturally treat yourself with some chosen delicacies. When you head towards Switzerland, for sure you are up for a culinary trip. Mind you, this country is happy to receive anyone within its borders, but you should leave calorie counting at home. Switzerland is world-widely known of two delicious things: its chocolate and cheese. Chocolate

Spring is here. In Lapland the sun is shining brighter and warmer every day, snow melts and flocks of birds are returning from South. In Switzerland days get warmer, almost summerlike, cows return to the fields with joy and nature starts to bloom. Spring is also time for removing thoughts of winter from your mind and cleaning for the upcoming Summer season. As we clear the mindset as well as cupboards to be ready for Summer, some old memories can be

Greetings from Alpland, our dear reader! Last week we talked about how we would like to give our share in sustainable tourism. This topic has still been a hot potato at least in the Finnish national news, and how Finnish companies are registering into Visit Finland’s Sustainable Finland program. It is relieving to see how also other travel parties are focusing on important aspects of tourism. This week we would like to share with you a few essential tips on what